Description Non-Stick Coated Bread Baking Tin: This loaf tin is crafted from robust carbon steel, providing excellent thermal conductivity and even heat distribution during baking. The non-stick finish and reinforced wave pattern facilitate easy release and rapid cleaning. The rimmed sliding lid retains moisture and speeds up baking time. Ventilation holes at the base promote air circulation for uniform heat distribution, ensuring consistent baking outcomes. Easy to Use: Simply place the loaf pan with lid directly into the oven without needing additional trays. The rolled and polished edges eliminate burrs for safe handling, ensuring stability, ease of use, and a secure grip. The durable tin with lid protects baked goods during transport, making it perfect for picnics, hiking, and camping. Care & Maintenance: To prepare for first use, season these Pullman loaf tins by lightly coating the interior with butter and baking for 5 minutes to enhance non-stick performance and longevity. Hand wash with mild detergent only; avoid dishwashers and abrasive cleaners. Thoroughly dry in the oven post-washing to eliminate moisture. Versatile Applications: These bread pans are ideal for a variety of recipes, including homemade toast, square loaves, sandwich bread, meat pies, minced pies, and desserts such as lemon cake or fruit bread. Suitable for home baking, bakeries, restaurants, and catering. Bread Loaf Tins for Baking Set: Set includes: 1 large bread baking tin (21×11.5×11cm), 1 small loaf tin (19×9.5×8cm), 1 scraper (21×4cm), and 1 silicone basting brush (20×3cm). Multiple sizes cater to daily baking requirements.
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