Description Elegant Black Loaf Pan for Low-Sugar Baking: Effortlessly creates a golden crust even with reduced sugar content (8% – 10%), saving approximately 12% more time. Decreased Baking Duration by 20% – 25%: Made from 1MM aluminium alloy, this black loaf pan features high-temperature resistant paint for rapid thermal conductivity, conserving both time and electricity. Versatile Pullman Loaf Pan with Lid: This pan is perfect not only for baking square bread but also for crafting toast. Choose whether to use the lid based on your preference. Non-Stick Pullman Pan with Bottom Vent: Enjoy easy removal of bread from the black toast pan without compromising its appearance. The bottom vent design ensures even heating of the dough, resulting in a deeper flavour. More Tasty Bread: Thanks to the shorter baking time, the water loss in the bread is minimal, leading to higher moisture retention, resulting in a soft and delicious final product.
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